Restaurant-Quality Meals With Precision Cooking
Transform your kitchen into a gourmet restaurant with perfect results every time. The VeedeCok Sous Vide Machine delivers precise temperature control for incredibly tender, flavorful dishes that retain more nutrients and require minimal effort—just set it and forget it.
- Professional-Grade Precision Cooking
- Perfect Results Every Time
- Effortless Gourmet Experience
- Retains Nutrients & Flavor
AS SEEN ON
Say Goodbye to Overcooked Meals and Hello to Perfect Results Every Time
Tired of Inconsistent Cooking Results?
Transform your kitchen into a gourmet restaurant with perfect results every time. The VeedeCok Sous Vide Machine delivers precise temperature control for incredibly tender, flavorful dishes that retain more nutrients and require minimal effort—just set it and forget it.
Frustrated with Complicated Cooking Methods?
Transform your kitchen into a gourmet restaurant with perfect results every time. The VeedeCok Sous Vide Machine delivers precise temperature control for incredibly tender, flavorful dishes that retain more nutrients and require minimal effort—just set it and forget it.
Want Restaurant-Quality Meals Without the Hassle?
Transform your kitchen into a gourmet restaurant with perfect results every time. The VeedeCok Sous Vide Machine delivers precise temperature control for incredibly tender, flavorful dishes that retain more nutrients and require minimal effort—just set it and forget it.
Transform Ordinary Ingredients Into Extraordinary Meals
4.8 rating based on total orders
Unlock Culinary Excellence With Precision Control
VeedeCok’s Sous Vide combines precision with user-friendly design. The 1100W element quickly reaches your desired temperature with ±0.1°C accuracy for perfect results. Ideal for everything from steaks to delicate fish and vegetables.
- One-Handed Secure Clamping
- 3D Water Circulation System
- IPX7 Waterproof Protection
- 20L Maximum Capacity
$179.00
$358.00
In stock and ready to ship
GUARANTEED SAFE CHECKOUT
“Edge-to-edge medium-rare with just a quick sear. Foolproof results that have completely changed my home cooking game.”
– Kane C., USA
WHY CHOOSE
VEEDECOK
Experience Culinary Mastery With Restaurant-Quality Results
VEEDECOK FEATURES ALL YOU CAN EXPECT:
UNMATCHED PRECISION
Our ±0.1°C temperature accuracy ensures perfect doneness, eliminating guesswork while delivering consistent results professional chefs would envy.
INTELLIGENT DESIGN
One-handed clamp securely attaches to any pot up to 20L, with fall-proof stability during extended cooking sessions.
USER-FRIENDLY INTERFACE
The intuitive LCD touch screen makes programming simple, allowing precise temperature and time settings up to 99 hours.
POWERFUL PERFORMANCE
The 1100W heating element quickly reaches temperature, saving time while 7-8L/min circulation ensures even cooking throughout your pot.
VERSATILE COOKING
From steaks and chicken to fish and eggs, VeedeCok transforms ordinary ingredients into extraordinary meals with minimal effort.
BUILT TO LAST
Constructed with premium 304 stainless steel and IPX7 waterproofing, your investment is protected for years of cooking.
IMAGE GALLERY
What's Included in Your Package?
Sous Vide Machine
Plug
Protective Box
User Manual
24/7 Customer Support
We understand the value of your time. That’s why our team is trained to respond promptly and efficiently, ensuring your queries and issues are addressed without unnecessary delays.
MEET THE VEEDECOK
Frequently Asked Questions
Food is sealed in a bag and cooked in a water bath at a precise temperature, ensuring even cooking and preventing overcooking for perfect results every time.
Not at all! Set the temperature and time, then let VeedeCok handle the rest. Our guide provides recommended settings for various foods.
A 1-inch steak takes 1-2 hours at 129°F for medium-rare. The beauty is that an extra 30 minutes won’t overcook your food.
We recommend BPA-free vacuum-seal bags or silicone bags. Ziplock freezer bags also work with the water displacement method.
Almost anything! Perfect for all proteins, eggs, vegetables, fruits, and even desserts. Discover endless possibilities for perfectly cooked meals.
With 1100W power, it’s energy-efficient. Fast heating and precise control use less energy than conventional methods for longer cooks.
Yes! Multiple safety features including automatic shut-off and IPX7 waterproofing make it safe for unattended cooking.
Just a pot (up to 20L), food-grade bags, and ingredients. A vacuum sealer is helpful but not required.
YOUR RELIABLE PARTNER IN CULINARY EXCELLENCE
Loved by Thousands of Happy Home Chefs
Brooks R.
I prep meals in advance and dinner’s perfect when we’re ready. Chicken breasts always juicy, never dry, with incredible flavor.
Alex D.
Quick heating, spot-on temperature accuracy, and powerful circulation ensures even cooking. Worth every penny!
James M.
Perfect for steaks, eggs, vegetables, even desserts! Opens cooking possibilities I never would have attempted before.
